After a long walk
in the mountains or a day on the ski slopes, come back
to the hotel and be tempted by our excellent selection of galettes
(buckwheat
savoury crepes) and sweet crepes made with organic flour.
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Or try ourà la carte winter menu:CarteHiver2011: Either the daily set three course menu or enjoy choosing from the range of regional dishes.
Our
half board guests are offered a set three course menu which changes each night.
Hôtel
Restaurant Les Templiers - 6 place de la Comporte
(Place de l'Eglise) 65120 Luz-St-Sauveur •
Tél. 05 62 92 81 52